Sweet Pork

I love Costa Vida Sweet Pork Burritos or Salad! I had made a pork loin the other day without anything on it because I wanted to try this apricot BBQ sauce which no one liked but I had to give it a whorl. Anyway I had left over pork and kept thinking about Costa Vida and that sweet pork salad. I knew where I could get a copycat recipe of Cafe Rio versions of sweet pork but when I looked at the ingredients I didn't have any Coke and I found out that there isn't any reason I need it.

1 can diced green chilies
1 (10oz) can red enchilada sauce (I use Old El Paso brand, mild spiciness but any will work)
3/4 c. brown sugar
Cooked, shredded pork

Place chilies and enchilada sauce in blender and give it a spin. Stir brown sugar, shredded pork and enchilada sauce together. Place in crock pot for two hours. Enjoy!