Beau and I LOVE this pico! I have made 3 batches this month! I forgot to take a picture before we ate it all but you get it :)8 Roma Tomatoes (I used 6 because I'm not a fan of too much tomatoes)
1/2 White Onion
1 Jalepano (We use 2, we like it spicy)
1/2 Lime, Juice
Pinch of Sugar
Cilantro, Garlic Powder, Salt and Pepper....to taste (we use quite a bit of season salt)
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