Layer the following ingredients in a 9" x 9" pan
16 oz. can of Refried Beans
3 or 4 Avocados - I use an 8 oz. Guacamole Dip
8 oz. Sour Cream
Salsa or Picante Sauce
Chopped Olives
Grated Cheese on Top
Season any or all layers with salt, pepper or seasoning salt. I have never done this but sometimes I use a package of dry taco seasoning and sprinkle it on top of the sour cream. Keep refrigerated.
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