Sunday, November 30, 2008

Mom's Turkey Noodle Soup

1 Turkey carcass
Water
Country noodles, cooked according to package directions
Turkey gravy dry mix
Onions, chopped, optional
Celery,chopped, optional
Carrots, chopped, optional

Submerge turkey carcass in water, let it simmer as long as possible. A crock pot works as well. Remove bones and add more turkey meat if desired. Add turkey gravy mix to help with flavor. Add onions, celery and carrots if desired. When vegetables are tender add noodles, heat and serve.

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