Thursday, November 19, 2009

Mary's Potato Salad

This is Beau's favorite! I got the recipe from Mary Shaner.

5 lbs red potatoes
1 dozen eggs
1 quart mayo
1 pkg ranch seasoning
2 small cans black olives

1. Cook potatoes until tender. Cook eggs to hard boiled stage.
2. Mix mayo and ranch.
3. Add cubed potatoes and sliced or chopped eggs. (keep 3-4 eggs out to put on top)
4. Sprinkle paprika and parsley flakes on top.

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