One of the ladies in our old ward gave Craig this recipe to coat chicken with. She uses it when she dutch ovens. I have used it on chicken I have cooked in the oven as well. I think it is great! Try it when you want a little change in the flavor of your chicken coating.
1 c. flour
6 tsp. salt
4 tsp. paprika
1 tsp. pepper
This is enough for 20 pieces of chicken.
Monday, September 22, 2008
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